Step 1:

• Mix and let sit for 1 hour
• Refrigerate for 16-24 hrs

Step 2:

Final Steps:

• Mix all together
• Cover and let rest for 20 minutes
• Knead dough
• Split by portion weight and form into balls
• Place on tray and cover with cling-film. Let rest 1 - 2 hours.
• Form pizza bases